I’ve blown by Chattanooga a bunch of times on Interstate 24 and I’ve seen the sign for the Chattanooga Choo Choo. I always wanted to stop to see it. But I never had. Until today, that is. Yep, there really is such a thing…
This is my first visit to this fine southern city, and folks, I’m here to tell you: Chattanooga is a fabulous town. I had no idea. This is a wonderful place, nestled along the Tennessee River close to the Georgia border. The Chattanooga Choo Choo. Lookout Mountain and Ruby Falls. Moon Pies (yep, for real). Great walking paths. Nearby Chickamauga Battlefield National Park. An incredible Civil War rifle collection. Dining that makes the word “fabulous” seem wholly inadequate. The verdict is in: I like this place!
So, what’s the deal with Moon Pies? Hey, if you’ve never heard of Moon Pies, you need to get out more often. And if you’ve never tasted one, well, trust me on this: You owe yourself this treat. It turns out that Chattanooga is where Moon Pies are made, you can get them in just about any local store, and there’s actually an official Moon Pie factory outlet in downtown Chattanooga. That fact, all by itself, makes Chattanooga a bucket list destination!
Lookout Mountain is another cool spot in Chattanooga, with an underground cave system that actually includes a 140-foot waterfall (all of which is underground). Think Jules Verne and a journey to the center of the earth. Yep, we hit it, too!
We had an incredible lunch at The 405, a place we just happened upon while walking around downtown. The 405 is a Middle Eastern restaurant (I love Middle Eastern food) and it’s another one of Chattanooga’s best kept secrets. I had a chicken shawerma sandwich and it was fabulous, with juicy roasted chicken, a perfect Tahini sauce, and pita bread made fresh on the premises. I told our waitress I write a blog for the most discerning riders on the planet (that would be you), and the owner was at my table in a heartbeat. It turns out that my new good buddy and restauranteur Rashad is one of us. He rides a BMW sport bike, and we had a conversation about the great roads in the Chattanooga area. Rashad told me you can ride 51 weeks out of the year in and around Chattanooga and the way he described the roads, this sounds like a place where I need to spend more time. From my explorations around this region, I believe him. I have to get back here. And when you get out here, you have to try The 405. Tell Rashad Joe sent you.
From downtown, it was a short ride to the Chickamauga and Chattahoochee National Military Park. We were lucky. It was Veteran’s Day, and the National Park Service was giving free guided tours. I think they do that every day, but seeing this sacred place on this grand holiday (on the 100th Anniversary of the end of World War I) made it even more interesting. Our guide was another new good buddy, in this case Ranger Chris.
Chris led a motor tour to three stops on the Chickamauga battlefield, and he made it come alive for us. If you’ve never been to Chickamauga, my advice is to put it on your list. Chickamauga and Gettysburg (fought just a few days apart) marked the turning point of the Civil War. We thoroughly enjoyed Chris’ presentation and the tour.
One of the best parts of the Chickamauga stop was the visitor’s center. It has several cannon on display, and a large map showing the battlefield.
The Chickamauga visitor center also houses one of the best (probably the best) collection of Civil War rifles I’ve ever seen. It seems a local engineer and gun collector named Claud Fuller had built a collection of some 5,000 firearms and he donated a portion of his collection for permanent display here. They are magnificent. This collection, all by itself, justifies a trip to the area.
After spending the afternoon at Chickamauga, we had dinner at the 1885 restaurant in Chattanooga’s St. Elmo district. I saw something on the menu I had never seen before: Mushrooms and grits. Hmmm, I wondered. That sounded interesting. And wow, was it ever!
After dinner, our waitress recommended the cheese cake. Hey, everything else had been amazing, so why not?
My dinner tonight was one of the finest I’ve ever enjoyed. It was a great way to finish a Chattanooga visit. I’m up for a summer ride in this area, and I’ll be back. We’ll be home in California by the time you read this, and we’ll have a supply of Moon Pies for a short while. Like my good buddy Reuben always says: What a life!