Quite a Week…

By Joe Berk

As the title implies, last week was quite a week, and a lot of it focused on Moto Guzzi stuff.  The Roman gods are sending me a message, I think, but old age and big bucks will most likely keep my desire to own a vintage Guzzi suppressed.  And there’s been some pocketknife stuff, too, leading into the age-old Chinese quality discussion.  I’ll get to that in a minute.

The guts of a Guzzi in the Cycle Garden shop. This is a cool place in a hot locale (temperatures sometimes approach 120 degrees in Indio).

I spent Monday morning at Cycle Garden in Indio, California, getting tutored by good buddy Steve on the finer points of Guzzi fork rebuilding.  It’s for a piece I’m doing on that topic, and the folks at Cycle Garden couldn’t have been more welcoming.  These guys know their stuff, as well they should: They are the largest, busiest, and probably the best in the world at concours-level Guzzi restorations.  I developed a bad case of the “I wants” for a restored Guzzi after seeing some of the bikes at the top of this blog, but it’s probably not in the cards.

Just forking around out in the desert…

After treating me to a cup of his famous home-roasted and ground coffee, Steve showed some of the bikes to me.  There’s not a single part on a Cycle Gardens restoration Guzzi that isn’t touched during the restoration (both 0n the motorcycle and in the engine).   How much?  Somewhere in the neighborhood of $40,000 to $50,000.  A look at any of the Cycle Garden bikes easily confirms the value is there.  But my wallet is light enough already.  Watch for more on the Cycle Garden shop; it’s amazing.

The man, the Moto Guzzi, and the legend: Chris Donaldson sitting across the table from yours truly. Buy the book on Amazon. Buy mine, too!

On Friday, I visited another Guzzi shop 130 miles to the west, this time to meet with and interview Chris Donaldson.  Chris wrote Going the Wrong Way, the story of his ride around the world on a Moto Guzzi.  He just flew into Los Angeles from Ireland to ride across the US.  We had a nice meeting, and you’ll be hearing more about Chris in a subsequent blog.

One the pocketknife front, it’s been mostly good (and the good will be featured in upcoming blogs) with several new additions to the collection.  But there’s been a couple of bad apples, and that’s increased my smarts about what to look for in a pocketknife.

The Schrade stag-handled folding hunter. The blade wobbled in the knife body when closed. Back it went. I’m still waiting for a replacement.  It’s made in China.

The first was a large Buck-110-style Schrade folding hunter with stunning stag grips.  The knife arrived and I loved the look of it, but it had a defect.  With the blade closed, it wobbled inside the knife body.  In my opinion, it should have no side-to-side play, so back it went.  I don’t want my money back; I just want a good knife.  We’ll see what happens.

The Rough Rider Large Hunter. I love the design, but the knife is no good. The tip lies above the line of the knife body when the knife is closed. Muey malo, mi amigo. This is also a Chinese knife.

The next was another beautiful large hunter, this time from Rough Rider. It’s a beautiful knife, but it arrived with a different problem.  On this one, when the knife is closed the tip of the blade sits slightly proud of the knife body, and that means you can catch your hand on it.   Who would think to check for this?  Apparently, not the folks who manufacture the knife, and not the folks who sell them, either.  I bought one from Amazon, and I returned it the next day.  I wanted the knife, though, so I ordered it again from Chicago Knife Works.  Wouldn’t you know it?  The replacement knife had the same problem. Size notwithstanding, it’s an inexpensive knife, but apparently they’re all bad (at least based on my sample of two).

The Rough Rider’s kick. Grinding it down didn’t fix the problem.

I tried grinding down the Rough Rider’s kick (the part of the blade that controls how far it goes into the knife body when it closes), but that didn’t fix the problem.  It’s an inexpensive knife (only about $15) and I’m not going to bother returning it.  I’ll just look at it from time to time.  It will remind me that I’m not as smart as I sometimes think I am.

Stay tuned, my friends.  There’s more coming your way.


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A Stag Film?

By Joe Berk

For a guy who doesn’t collect knives, I sure seem to have a lot of them laying around.  The one you see above came to me as part of what is perhaps the greatest sales gimmick of all time:  The “$100 Ships Free!” offer.

You know, the MidwayUSA.com come on…orders over $100 ship free.  I ordered a Safariland 1¾-inch wide belt in a smaller size because I lost weight, I got down to the last belt buckle hole on my old Safariland belt, and my pants were still loose.  The new belt was $71 (a lot, I know, but it works well when carrying concealed and Safariland makes a very high quality item).  If I could kick the order over $100 the belt would ship free.  Shipping if I didn’t make the $100 hurdle was $15.  So this Uncle Henry knife popped up, and it was like getting the knife for half price, because it ordinarily cost just over $30.

Bam! Add to cart.  A no brainer, if ever there was one.

The knife is a Schrade, part of their Uncle Henry line.  I don’t know if that means it’s good or not so good.  I couldn’t find anywhere on the knife that says it’s made in China, but I guessed that it was.  A quick Google check confirmed it.  That’s not a bad thing, though.  The knife appears to be well made.  A lot of things that are made in China are good.

The Uncle Henry knife came with a sheath and a tiny sharpening stone in another piggy-backed sheath (the idea being that you’ll always have a way to sharpen your knife), not that I’ll ever use the sharpening stone.   The stone is small enough that I could see myself slicing my hand open trying to hold it.

The Stagalon grip material is some sort of plastic that is supposed to look like, you know, stag.  That’s okay by me.  For just over $30, I wasn’t expecting real stag.  I wasn’t expecting the Stagalon to look as good as it does, either.  That was a nice surprise.  Stagalon. I guess I could make a video of the knife and call it a stag film.  Maybe just saying stag film will result in a lot of hits.  Do they still call them stag films these days, or is that no longer politically correct?.  Isn’t that terminology kind of insulting to all the deer out there sweating out this hunting season?  Anyway, to get back to Stagalon, the handle doesn’t quite match the look and feel of real stag, but it is kind of cool and it is nice.

I’m not sure what I’m going to do with my Uncle Henry Stagalon knife, other than look at it for awhile and write a blog about it.  If I was a camper I suppose I could wear it in the woods, but I don’t camp much these days (in my golden years, I find I like motels a lot better).   No, this knife will go on the shelf, along with a bunch of other “$100 Ships Free!” knives.   It is kind of cool, though.


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